Lemon Squares
2 cups flour
1/2 cup powdered sugar
1 cup butter or margarine
1/2 cup powdered sugar
1 cup butter or margarine
Blend flour, sugar and butter or margarine thoroughly.
Press on bottom and sides of 9" x 13" pan.
Bake at 350° for 25 minutes.
Press on bottom and sides of 9" x 13" pan.
Bake at 350° for 25 minutes.
Topping
4 eggs
4 tablespoons flour
2 cups sugar
1/2 teaspoon baking powder
6 tablespoons lemon juice
4 tablespoons flour
2 cups sugar
1/2 teaspoon baking powder
6 tablespoons lemon juice
Beat topping ingredients together and pour over crust.
Bake 25 minutes longer.
Sprinkle with powdered sugar.
Cool slightly and cut into squares.
Bake 25 minutes longer.
Sprinkle with powdered sugar.
Cool slightly and cut into squares.